Shell We Crustacean
Seasonal Crustacean Tasting Menu
Price: $290 per person
Optional Matching Wines: +$80 per person
Dive into the ocean’s finest with our Shell We Crustacean Tasting Menu, available for a limited time only. This exquisite five-course menu celebrates premium seafood, perfectly paired with seasonal ingredients and exceptional culinary craftsmanship.
Indulge in dishes like:
WA Scampi Tartare with lobster consommé, cognac mascarpone, chive, and Black River caviar
Grilled WA Marron with Norikuro butter, finger lime, and tomberries
Pan-fried Lobster Tail accompanied by yellow romesco, cauliflower blossom, and nectarine
Cap off your experience with a delectable Saffron Crème Brulee featuring Blue Mountains honey and yoghurt ice cream.
Add perfectly curated wine pairings, including Perrier-Jouët Champagne, Voyager Estate Chardonnay, and Château Filhot Sauternes, enhancing every bite.
Seize the chance to savour this luxurious menu before it disappears!
